Monkfruit Sweetener with Erythritol Description from Lakanto
OVER A THOUSAND YEARS AGO
In remote mountain highlands of Asia, Buddhist monks achieved enlightenment through meditation, prayer and pure living. The monks discovered a rare fruit prized for its sweetness. This sacred fruit was name Monk Fruit and was used in elixirs to increase chi, or life energy. Now you can enjoy this guilt-free sweetness in our Lakanto products!
We still grow and harvest Monk Fruit for Lakanto in the same pristine area and according to traditional and environmental methods.
Born from a proprietary mixture of the high-purity Monk Fruit extract and Non-GMO Erythritol, Lakanto is a delicious zero calorie blend with the sumptuous rich taste of sugar.
| Nutrition Facts | ||
|---|---|---|
| Serving Size: 4 grams Servings Per Container: 200 |
||
| Ingredient | Amount | % Daily Value** |
| Calories | 0 | |
| Total Fat | 0g | 0 |
| Sodium | 0mg | 0 |
| Total Carbohydrate | 4g | 1 |
| -Sugar Alcohol | 4g | |
| Protein | 0g | |
| ** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. † Daily Value not established. |
||
Non GMO – Zero Net Carbs – Zero Glycemic – Zero Calorie – 1:1 Sugar Replacement – Keto Approved
Ingredients:
Erythritol, Monk Fruit Extract
Manufacturer’s Directions
COOKS, BAKES, & TASTES JUST LIKE SUGAR.
1 Cup Lakanto Sweetener = 1 Cup Sugar
Manufacturer’s Disclaimer
Store in a cool, dry place.
